Blazing Goat Curry

One of the spiciest meals imaginable within the universe, and whilst it has many
natural spices, none are basic. It completely avoids things such as salt or pepper as those are found or
compensated other ways in the dish. Lava-goat meat is seared with sharlots for a small amount of time,
before chopped up along with guzzers and ginger. It is brought to a boil with milk and water along with
various spices like cinnabark and ashen ones, and made over the course of hours. The result of this is
usually a dish that burns. In a good way, of course!